Laff's

Reviews about Laff's

• 1 / 5

  By Frank Littlefield
  Worked there for one day and was glad to not work there again. The wings are made a week ahead of time and put in white long dirty totes. The sink they put the wings in to prep them is hardly washed out during prep. Equipment is dusty and dirty in the back, and the boxes of wings prepped are out all day till finished due to lack of space in cooler. Lot of drug addicts and low lifes working there, if you don't want to get food poisoning, go else where.
  April 30, 2017
• 1 / 5

  By Larry Barrett
  We just moved to the area. We happened upon this place. We really enjoyed the atmosphere. I recently stop in for take out. I orderes tater skins with green onions and wings (hot) with blue cheese and extra celery. Unfortunately when I got home what had was a huge surprise. The skins had barely had any bacon,no green onions,over cooked and tasted like pure oil. The wings had just a hint of sauce and over cooked. I called Laffs to let them how wrong the order was . On the end of the line was a person pretty much telling me I didn't know the difference between blue cheese and sour cream. I should've continued the conversation,but I decided to end it. There was no more to be said, because evidently at this place the customer is wrong! I will be posting picture of the food!
  November 16, 2016